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November 23, 2009

Foodies Underground...

Have you been eating up the underground dinner party craze, as foodie classes are popping up all over? Ever since Tante Marie's cooking class in SF in 2000, I have wanted to start up a rotating rave of dinner party events, mixing friends, seasonal fare and good times;) You may have heard me reference the San Francisco cooking club, 6 years now, it still continues to be a fave, I try to stop by whenever I visit the west coast. Stay tuned as we are working to make this happen in NYC, you don't have to be a chef, or a friend, but you might be when you leave. A few I follow and love are Sunday Suppers and Cook with James.

1 comment:

Anna said...

Such a huge dinner party fan!

PS that first picture is gorgeous :)