January 26, 2010

NYC Winter Restaurant Week...

Let's dine! Yesterday New York City's Winter Restaurant Week kicked off for 2010. The list of restaurants participating won't dissapoint, and will offer three-course lunches for $24 & three-course dinners for $35 (bubbly and cocktails not included) until February 7th. Here are a few faves:
Allorolunch & dinner menu
Atlantic Grill lunch menu / dinner menu
Artisanallunch & dinner menu (according to the website, it’s Restaurant Week all year long)
Aureolelunch menu
Bar Bouludlunch menu
Blue Finlunch menu
Blue Water Grill lunch menu / dinner menu
Cafe Bouludlunch menu
Capsouto Frereslunch & dinner menu
Charlie Palmer’s Metrazurlunch & dinner menu
DBGB Kitchen & Barlunch menu
DB Bistro Modernelunch menu
Dos Caminos Parklunch menu / dinner menu
Escalunch menu
i Trullilunch menu / dinner menu
Isabella’slunch menu / dinner menu
Kittichailunch & dinner menu
Le Cirque lunch & dinner menu
Lupalunch menu
North Squarelunch & dinner menu
Ocean Grilllunch menu / dinner menu
Park Avenue Winterlunch & dinner menu
Pera Mediterranean Brasserielunch & dinner menu
Primehouse New Yorklunch menu / dinner menu
Ruby Foo’s Times Sq. — dinner menu
SD26lunch menu
Smith & Wollenskylunch & dinner menu
Tribeca Grilllunch menu / dinner menu
Vento Trattoriadinner menu
Wildwood Barbequedinner menu

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